NASA: The World in 2100
A new image from NASA, based on the best available data, shows that Africa is going to be cooking, and, interestingly, the Pacific Northwest will […]
Continue reading »A new image from NASA, based on the best available data, shows that Africa is going to be cooking, and, interestingly, the Pacific Northwest will […]
Continue reading »This wonderful article from Harsha Walia makes the important point that we must unite across workers who work to extract resources and those who work to […]
Continue reading »In this scathing SF Gate article, giant wholesale retailer Costco is being criticized for mainstreaming organic foods. While this move has improved access to organic food […]
Continue reading »Thanks to this awesome tool from the Georgetown Climate Center, you can see how your state is doing in terms of carbon pollution in the […]
Continue reading »From independent climate writer Lisa Bennett, and based on her interview research on why humans get so stuck on climate change, this list about human nature […]
Continue reading »This article from One Green Planet visually summarizes the impact of meat on land, grain, poverty, water, endangered species, fossil fuels, pollution, and climate change. […]
Continue reading »A New Scientist article is after my own heart, talking about the connections between what I call personal and planetary wellness. In other words, addressing […]
Continue reading »Wow! Google has announced that it is adding plant-based fare to its food program worldwide. This move is to raise awareness about the benefits of […]
Continue reading »Ok, when I read this article from Climate Progress, I realized that new research shows cell phones and our electronics are worse for the environment […]
Continue reading »In this very well-reasoned piece by Lance R. Collins, Cornell’s Dean of Engineering, compelling reasons are given for why the National Science Foundation should not cut […]
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